For you are no plans to make Happy Birthday Mini Simple for girlfriend or mother also made close friends, work friends, school friends, or friends of today definitely always want to celebrate it especially if you have a special friend or girlfriend sure you're always waiting for him birthday therefore you must know the type of birthday cake that is very fitting for the one you love.
Well I accidentally made a birthday cake recipe posting this so that you know how easy or how to make a birthday cake or a simple mini because if we do not know how her cake will not taste good or seems pretty good.
Indeed, various forms of epidemic birthday cake fancy and some are simple. I accidentally created a simple cake recipe that material material reasonably priced by all people. simple though important quality
One of them is to make a cake shaped mini chocolate love.
OK follow some way and the material here, first prepare the ingredients:
Ingredients Chocolate Tart
materials I
6 eggs Eggs
1 ½ teaspoon Emulsifier
125 grams of sugar
materials II
½ teaspoon Baking powder
125 grams of Flour
15 grams of full cream milk powder
30 grams of chocolate powder
materials III
125 grams butter, melted
½ teaspoon of chocolate paste
Fill material layer Tart
Liquid 100ml Full Cream Milk
250 grams of Chocolate Cook Concentrated, roughly chopped
Honey Nuts 100 g, finely chopped
400 grams of butter cream to smear
Materials syrup (stir all ingredients)
2 tablespoons sugar
2 tablespoons warm water
1 tablespoon rum Essences
Topping Ingredients Tart
1 tablespoon honey
100 ml of liquid milk, full cream
Cherry or strawberry, for garnish
200 gr Chocolate Cooking Concentrated, cut-proton
How to Make Tart
I. Shake Mix ingredients until fluffy.
Mix Ingredients II. Sift. Mix the ingredients I.
Add ingredients III. stir until uniform.
Oven with a temperature of 170 degrees Celsius for 40 minutes.
Pour into pan. with baking paper.
Fill Tart
Heat the liquid milk
Enter the dark cooking chocolate. Stir until chocolate melts and milk
Enter a nut brown. Stir well.
Lift. Chill.
Furnishing Tart
Well I accidentally made a birthday cake recipe posting this so that you know how easy or how to make a birthday cake or a simple mini because if we do not know how her cake will not taste good or seems pretty good.
Indeed, various forms of epidemic birthday cake fancy and some are simple. I accidentally created a simple cake recipe that material material reasonably priced by all people. simple though important quality
One of them is to make a cake shaped mini chocolate love.
OK follow some way and the material here, first prepare the ingredients:
Ingredients Chocolate Tart
materials I
6 eggs Eggs
1 ½ teaspoon Emulsifier
125 grams of sugar
materials II
½ teaspoon Baking powder
125 grams of Flour
15 grams of full cream milk powder
30 grams of chocolate powder
materials III
125 grams butter, melted
½ teaspoon of chocolate paste
Fill material layer Tart
Liquid 100ml Full Cream Milk
250 grams of Chocolate Cook Concentrated, roughly chopped
Honey Nuts 100 g, finely chopped
400 grams of butter cream to smear
Materials syrup (stir all ingredients)
2 tablespoons sugar
2 tablespoons warm water
1 tablespoon rum Essences
Topping Ingredients Tart
1 tablespoon honey
100 ml of liquid milk, full cream
Cherry or strawberry, for garnish
200 gr Chocolate Cooking Concentrated, cut-proton
How to Make Tart
I. Shake Mix ingredients until fluffy.
Mix Ingredients II. Sift. Mix the ingredients I.
Add ingredients III. stir until uniform.
Oven with a temperature of 170 degrees Celsius for 40 minutes.
Pour into pan. with baking paper.
Fill Tart
Heat the liquid milk
Enter the dark cooking chocolate. Stir until chocolate melts and milk
Enter a nut brown. Stir well.
Lift. Chill.
Furnishing Tart
Cut cake or cake into 3 parts.
Take 1 part. Brush with syrup. Stack cake on top.
Blaire cake with butter cream until uniform.
To ping Tart
Boil honey and milk. Just for a minute.
Enter the dark cooking chocolate. Stir until dissolved evenly.
Pour above and to the side of the cake.
Put strawberries or cherry on top
Take 1 part. Brush with syrup. Stack cake on top.
Blaire cake with butter cream until uniform.
To ping Tart
Boil honey and milk. Just for a minute.
Enter the dark cooking chocolate. Stir until dissolved evenly.
Pour above and to the side of the cake.
Put strawberries or cherry on top
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