History of Birthday Cake Birthday Cakes origin comes from ancient times but the cake was very different from what we have today. The word 'Cakes' is said to have been invented in the early 13th century and is said to have originated from the word 'kaka' Old Norse language. Definition of Birthday Cake In Western culture Birthday Cake defined as a pastry or dessert served to a person on his birthday. The birthday cake is usually decorated with the names of persons and bring the message alive. Candle is equal to the number of years a person has lived is also placed on the cake. There is also a tradition to put an extra candle for good luck. Birthday cakes are usually spongy and the most popular flavor in the cake is brown. History of Birthday Cake History of Birthday Cake can be traced back to the ancient Greeks who made a honey cake or bread is round or moon and bring it to the temple of Artemis-the Goddess of Moon. Some experts, however, believe that the tradition of Birthday cake started in Germany in the Middle Ages. Sweet bread dough was given the shape of baby Jesus in swaddling clothes and used to commemorate his birthday. This special birthday cake later reappeared in Germany as Kinderfest or birthday celebrations of a young child. Germany also make other types of special cakes called Geburtstagorten as baked in layers. This is the bread that is sweeter and rough like a cake that is usually made at that time. Why Round Birthday Cake? In the past, most of the birthday cake is round. Association of religious beliefs and urge scholars to the same technical. Greece offers a round cake to the Goddess of Moon - Artemis as the moon marked. They even put candles on the cake to make a cake like moonlight. Some experts argue that the cake in the ancient world had a relationship with the annual cycle. Round shape of this cake is preferred as representing the cyclical nature of life. Most specifically, the sun and moon. technical reasons given for the sphere cake is that most cakes we know more than bread. In ancient times breads and cakes are made by hand. Usually shaped round balls and baked on hearthstones or shallow pan or low. Therefore, it is naturally relaxed into a rounded shape. With progress, pan various forms developed and today we see cakes in imaginative shapes and sizes. Tradition placement in Birthday Cake Candles Tradition candles on a birthday cake associated with the early Greek, which uses a lit candle on the cake to make them shine like the moon. Previously, Greece brought the cake to the temple of Artemis-the Goddess of Moon. Some scholars say that candles were placed on the cake because people believe that the smoke from the candles that carry their wishes and prayers to Gods who lived in the sky. Others believe that native customary in Germany where people used to place a large candle in the center of the cake to symbolize 'the light of life'. At this time also, people put candles on a birthday cake and prayer (silent wish) before blowing out the candles. It is believed that blowing out all the candles in one breath means the prayers and wishes will come true and will enjoy good luck in the coming year. Some also write the name before slicing the cake to bring good luck. Tradition and Superstition Beliefs Related to Birthday Cake In medieval England the first to place symbolic objects like coins, rings and thimbles in the cake batter. He believes that people who find the coin in the cake would be wealthy while the bad luck for the find thimbles, will never get married. The marriage was marked for the person who found the piece of cake with the ring. Even today some people follow the tradition and place small objects, fake coins and small candies inside the cake. Technical Progress Making Birthday Cake At first the first cake similar to bread. They are sweetened with honey and added with nuts and dried fruits. According to food historians, the ancient Egyptians were the first to show evidence of advanced baking skills. Grills medieval Europe used to make fruit cakes and gingerbread that can persist for months. Around the middle of the 17th century, Europe has made considerable progress in the art of making cakes. They began to create what can be called a pioneer for modern cakes are round and have been icing. This is mainly due to the technological developments that make available reliable ovens, food molds and refined sugar. At the time cake hoops - wooden or metal mold to form the cake is placed in a flat pan to shape effects. First Icing the cake used in the composition is usually sugar, egg whites and boiled flavor. Then the icing used to be poured on the cake and then the cake was put back into the oven for a while. When the cake was brought out, the icing cooled quickly to form ice-like glossy hard cover. Mouled cakes and fancy ices reached its peak in the Victorian era. birthday cake forms are now showing the best and have a diverse variations such as a birthday cake this park is very unique and interesting
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